Home Made Coffee Liqueur
| Submitted by: Kristen | Country: Canada |
| Category: Home/Alcoholic Drinks | |
| Quantity: 4 cups/1 L | Preparation time: 0:10 hr. Cooking time: 0:00 hr. |
Ingredients
| 1/2 cup | instant coffee | 125 mL |
| 1 cup | boiling water | 250 mL |
| 2 cups | superfine sugar | 500 mL |
| 2 cups | brandy | 500 mL |
| 2 | vanilla beans | 2 |
Directions
Stir instant coffee into boiling water.
Add sugar, stirring until dissolved. Cool thoroughly before combining with other ingredients.
In a large pitcher, combine coffee syrup with brandy and vanilla beans. Cover loosely with plastic wrap.
Let mixture stand undisturbed for several weeks before storing in a tightly covered bottle.
Chef's Note
Use this coffee liqueur in cocktails or desserts.
Copyright © 2003 Artistic Techworks. All rights reserved.
www.ourbestrecipes.com
www.ourbestrecipes.com