Shrimp in Wine Sauce
| Submitted by: N. Shelstad | Country: Canada |
| Category: Home/Fish & Seafood | |
| Quantity: 4 servings | Preparation time: 0:10 hr. Cooking time: 0:15 hr. |
Ingredients
| 1 lb | shrimp | 450 g |
| 5 | green onions, minced | 5 |
| 1/2 lb | butter | 225 g |
| 3/4 cup | dry white wine | 175 mL |
| salt to taste |
Directions
Sautee green onions in butter till soft, then add wine. Cook on low to medium heat about 5 minutes then add shrimp cooking until shrimp turns pink.
Serve over a bed of rice...
Chef's Note
If you love shrimp you'll love this dish. Very easy. And very good.
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