| Submitted by: Paul P. | Country: Canada |
| Category: Home/Dips & Dressings | |
| Quantity: 1 cup/250 mL | Preparation time: 0:05 hr. Cooking time: 0:00 hr. |
| 1/2 cup | sour cream | 125 mL |
| 3 tbsp | mayonnaise | 45 mL |
| 1/2 tsp | curry powder (or to taste) | 3 mL |
| 1/8 tsp | cayenne | 0.5 mL |
| 1 tbsp | catsup | 15 mL |
| 1/4 tsp | Worcestershire sauce | 1 mL |
| Dash of salt | ||
| 1 | clove garlic, minced or pressed | 1 |
Stir together sour cream, mayonnaise, curry powder, cayenne, catsup, Worcestershire, salt, and garlic until blended.
Refrigerate until next day to allow flavors to blend. Stir before serving.