Pink Punch

Submitted by: Sheila	Country: Canada
Category: Home/Non-Alcoholic Drinks
Quantity: 15 cups/3.5 L	Preparation time: 0:05 hr. Cooking time: 0:00 hr.

Ingredients

4 cups	cranberry juice	1 L
2 cups	unsweetened pineapple juice	500 mL
1 cup	lemon juice	250 mL
	ice cubes
7 cups	chilled ginger ale	1.75 L
	lemon slices & sprigs of frest mint, to garnish

Combine juices and chill for several hours.

Just before serving, pour juices into punch bowl; add ice cubes or glass ring. Add ginger ale, slowly.

Garnish with lemon slices and sprigs of mint.