Cucumbers in Sour Cream Sauce

Rating:

(5 votes)

Submitted by: Stacey	Country: Canada
Quantity: 6-8 servings	Preparation time: 0:10 hr. Cooking time: 0:00 hr.
Specialties: Quick & Easy, Vegetarian

Ingredients

3	medium cucumbers	3
1 cup	dairy sour cream	250 mL
1/4 cup	chopped green onions	60 mL
1 tsp	salt	5 mL
2 tbsp	white vinegar	30 mL
3/4 tsp	sugar	4 mL
	freshly ground black pepper, to taste

Peel cucumbers. Slice into thin rounds. Place slices in a strainer and let drain 1 hour or longer.

In a medium bowl, mix remaining ingredients. Add cucumbers and toss lightly.

Refrigerate 1 hour before serving or up to 8 hours.

A delightful salad to serve with any meal.