White-Wine Punch

Rating:

(3 votes)

Submitted by: Mark	Country: U.S.A.
Quantity: 20 servings	Preparation time: 0:05 hr. Cooking time: 0:00 hr.
Specialties: Holidays, Low-sugar

Ingredients

3	bottles dry white wine - 750 mL	3
1/4 cup	brandy	60 mL
2 tbsp	sugar	30 mL
	ice ring prepared with water and cranberries
4 cups	carbonated water	1 L

Pour the wine, brandy and sugar over the ice ring in a chilled punch bowl. Just before ladling into punch glasses, add the carbonated water.