Jim's Country Style Pork Ribs

Rating:

(5 votes)

Submitted by: BigJim	Country: U.S.A.
Quantity: 6 servings	Preparation time: 0:05 hr. Cooking time: 1:05 hr.
Specialties: BBQ

Ingredients

6	country style pork ribs	6
1	can pineapple juice (48-oz/1.4-L)	1
1	large bottle Bulls Eye BBQ sauce or your own	1

Trim excess fat from ribs. Place ribs in a large stock pot with pineapple juice and boil them for 1 hour.

Drain off juice and place on a cookie sheet and baste with sauce on one side.

Place in broiler and cook for 2-1/2 minutes, then do the other side the same way.

Take out of oven and baste a third time and let set for 5 minutes.

They are now ready to serve. Enjoy.

The tenderest ribs you will ever eat. I usually serve with potato salad.

My motto is I eat to live so I can live to eat.