Maui Munchers with Curry Pineapple Dip | ![]() ![]() |
| Submitted by: Eat Shrimp |
Country: USA |
| Quantity: 2 servings |
Preparation time: 0:15 hr. Cooking time: 0:15 hr. |
| Specialties: Quick & Easy | |
Ingredients
| 30 pcs | King & Prince Maui Munchers Coconut Popcorn Shrimp | 30 pcs |
| 4 oz | Cream Cheese (room temperature) | 115 g |
| 2 tbsp | Pineapple, finely chopped (fresh or canned) | 30 mL |
| 3 tbsp | Pineapple Juice | 45 mL |
| 3/4 tsp | Curry Powder | 3 mL |
| 6 pcs | Radicchio Lettuce | 6 pcs |
| 6 | Sprigs Fresh Cilantro | 6 |
Directions
Bake or fry shrimp per label directions just prior to serving.
Mix cream cheese, pineapple, pineapple juice, and curry powder with a wire whisk. Set aside.
Presentation: Put 3 pieces of lettuce on each serving plate. Put one tablespoon of dressing on each piece, top with 15 shrimp and garnish with cilantro sprigs.
Visit www.eatshrimp.com for more shrimp recipes!
Chef's Note
Unique shrimp appetizer you will love!

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