Holiday Wine Punch | ![]() ![]() |
| Submitted by: Glen |
Country: Canada |
| Quantity: 40 servings |
Preparation time: 0:20 hr. Cooking time: 0:00 hr. |
| Specialties: Holidays | |
Ingredients
| 3 | oranges | 3 |
| 3 | lemons | 3 |
| 1 cup | water | 250 mL |
| 2 cups | sugar | 500 mL |
| pinch of salt | ||
| 1/4 cup | corn syrup | 60 mL |
| 1 cup | lemon juice | 250 mL |
| 4 cups | orange juice | 1 L |
| 4 cups | soda water | 1 L |
| 1 bottle | dry white wine | 1 bottle |
| 1 bottle | sparkling white wine | 1 bottle |
Directions
Spiral peel oranges and lemons and place peels and fruit in a saucepan.
Add water, sugar, salt and corn syrup. Heat to boiling and simmer 15 minutes, stirring as required. Cover and let cool.
Strain liquid into punch bowl. Squeeze fruit into liquid and reserve peels. Add juices and mix. Cool with ice, stirring occasionally.
Just before serving, add soda and wines. Add peels for color.

Starters
Main Dish
Side Dish
Dessert
Beverages
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