Raspberry Punch | ![]() ![]() |
Ingredients
| 1 1/2 cups | raspberry juice | 750 mL |
| 1/2 cup | lemon juice | 125 mL |
| 1 cup | orange juice | 250 mL |
| 1/2 cup | granulated sugar | 125 mL |
| 1/2 | small cucumber, diced | 1/2 |
| 4 cups | sparkling water | 1 L |
Directions
Blend all ingredients but sparkling water until cucumber is liquefied. Let stand in refrigerator several hours. Strain over block of ice and add sparkling water.

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