Christmas Punch | ![]() ![]() |
Ingredients
| 2 cups | boiling water | 500 mL |
| 3/4 cup | sugar | 150 g |
| 1/2 tsp | cinnamon | 2 mL |
| 1/4 tsp | nutmeg | 1 mL |
| 32 oz | cranberry juice cocktail, chilled | 1 L |
| 1 can | frozen pineapple concentrate (6-oz/175 g) | 1 can |
| 1 cup | cold water | 250 mL |
| 24 oz | carbonated water, chilled | 750 mL |
Directions
Pour boiling water over sugar, cinnamon, and nutmeg; stir to dissolve. Chill thoroughly.
To serve, combine with remaining ingredients in punch bowl. Add ice if desired.

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